My Best Pie Crust (Flaky but not TOO Flaky)
November 24, 2024There's an obsession in the pie world with the "flakiest" pie crust and I have to admit I bought into…Hong Kong Style Tomato Baked Rice Sauce (Rotisserie Chicken Hack)
November 24, 2024Hong Kong cafes or cha chaan teng originated in, of course, Hong Kong in the 1900s. These cafes serve all…Carrot Pie
November 24, 2024I woke up the other morning with the idea of "carrot pie" on my mind. It sounded like something that…Thai-Inspired Chicken Salad (with Rotisserie Chicken)
October 24, 2024This recipe was inspired by one of my favorite Thai restaurants in LA — Heng Heng Chicken. In this hacky weeknight…Fluffy Coconut Rice
October 24, 2024I fell in love with coconut rice the first time I ever tried it at an Indo-Malay restaurant in middle…Chrysanthemum Qingtuan (Steamed Rice Dumplings)
October 20, 2024Qingtuan are a chewy rice dumpling that originates from central China, near Shanghai. They're heavily associated with Qingming, the tomb…Fluffy Pandan Chiffon Cake
October 8, 2024Pandan chiffon cake is one of life's greatest pleasures, but I hated it until I was an adult. Cake in…Japanese-Inspired Shoyuzuke-Style Pickled Eggs
September 12, 2024Shoyuzuke in Japanese translates to "pickle in soy sauce" — and it's a style of pickle I love. Typically shoyuzuke pickles…
Silky Chinese Style Steamed Eggs (in the Microwave)
September 12, 2024My gung gung (or maternal grandfather) was the only one in my family who could pull this dish off when…Adobo Marinated Eggs
September 10, 2024Filipino adobo chicken is a well-beloved staple in my house and even though it's not that hard to make, in…
